Topped with a fluffy, pineapple-loaded frosting, its the perfect summer delight to round out your BBQ party. It's easy peasy. Bake in the oven for 20 minutes or until toothpick inserted into center comes out clean. Preheat the oven to 350 degrees Fahrenheit. It's that easy. Peaches, mandarin oranges, pear, you name it! Baking time: 50 minutes, or until a toothpick inserted in the center comes out clean. The empty areas of the pan where we cut pieces from is filled with pineapple juice. You can prepare the pineapple upside-down cake up to the point of baking, then cover and refrigerate it for at least 2 days before baking. Then carefully flip the cake over onto a large cutting board or serving platter. Use No-Stick Cooking Spray, 1/2 cup of butter (one stick), 1 cup of tightly packed brown sugar, one can (20 oz) of pineapple slices, 12 maraschino cherries, and one package of pineapple slices (15.25 oz) Duncan Hines's Signature Pineapple Supreme Cake Mix You will need 1 cup of water, 1/3 cup of vegetable oil, 3 large eggs, and Whipped Topping. If you want, you can top the cake with whipped cream or vanilla ice cream and eat it. You can also skip the frosting entirely and just top the cake with vanilla ice cream. In a large bowl, beat the cake mix, water, butter, and eggs on low speed for 30 seconds. How?# as follows: This Pineapple Upside Down Cake is as fruity and moist as the ones your grandmother used to make, and it's been a family favorite for generations. can of soda instead. Before placing the pineapple upside down in the cake, blot any excess liquid from the pineapple. Melt butter in a 13 x 9 x 2 inch pan. Turn out onto a cookie sheet or large serving plate. If I were to make this again, which I highly doubt, I would drain most of the pineapple and instead of pouring melted butter I would lay thin slices of butter to cover the top. The most common are nuts and raisins. Duration: 3:49 After a years working in IT, I realized that it was not a road I wanted to continue on, there was something else commanding my attention organic food, cooking and food photography. Save 1 cup of the juice for the cake mix. We ate it warm with coconut whipped topping sprayed on top and it was fabulous! Spray 9x13-inch pan with baking spray. I havent had that happen did you possibly change or substitute any of the ingredients or proportions? To flavor packaged cake or pancake mixes, flavored Greek yogurt may be used. 21 oz cherry pie filling (we used Duncan Hines). Do you think you can make this with a packaged gluten free cake mix? Stirring every now and then, cook for 2 minutes. 1 Duncan Hines white or yellow cake mix 1 small can crushed Pineapple 1 box powdered Coconut milk 1 bag icing sugar milk or cream Directions Drain pineapple, squeezing out juice. Prepare cake mix as directed on package. crushed pineapple Instructions Preheat oven to 350 Degrees In a medium sauce pan combine the frozen cherries and sugar. I hope you love it! I omitted the nuts, as some people I planned on serving it to have allergies. Beat about 2 minutes. Spray two 8-by-3-inch cake pans with nonstick cooking spray and set them aside. In a stand mixer (or a large mixing bowl and a hand held mixer) mix the cake mix, eggs, oil, and mandarin oranges with the juice for 2 minutes until smooth and lump free. Spread the butter evenly across the bottom to cover the whole thing. 1 (16.5-oz.) Congratulations on your beautiful new addition to the family! In a large bowl, stir the cake mix and crushed pineapple with juice. Pour melted butter in 139 inch pan and sprinkle with brown sugar. Carefully flip the cake over onto a plate for serving. Pour the batter into a 9 x 13 pan. Oh wow I had never thought to use chocolate cake. 1 pkg (15.25 oz) Duncan Hines Signature Pineapple Supreme Cake Mix 1 cup water 1/3 cup vegetable oil 3 large eggs Whipped Topping Nutrition: Calories: 200 cal How to cook: Bring oven up to temperature, about 350 degrees F. Spray the inside of a 9-by-13-inch pan to grease the sides. This will give the cake a richer flavor. Next, prepare your pan. Everyone can make and enjoy this easy cake. They make it so tasty and prettier too :). We are so happy you're here. In a separate bowl, beat the eggs until they look like lemons (about 5 minutes). In a large bowl, combine the cake and pudding mixes together. Already have everything needed in the pantry! Then, poke holes in the cake and fill them with infused liquid. I add coconut before almonds. So I looked up to make sure I had details right Mix yellow cake mix as directed adding in your oil, eggs, etc.. replacing the water with pineapple juice until moistened, about 30 seconds. . Next, combine cream cheese, butter and cornstarch and mix until smooth and creamy. Bring oven up to temperature, about 350 degrees F. Spray the inside of a 9-by-13-inch pan to grease the sides. Preheat oven to 350. This sounds really easy and yummy. In a large bowl, add the cake mix and crushed pineapple. . yellow cake mix, oil, cool whip, eggs, mandarin oranges, crushed pineapple with juice and 1 more Apple Butter Anniversary Cake Smucker's toasted pecans, crushed pineapple, frozen whipped topping, powdered sugar and 18 more This is just a nice, easy version. Pineapple Upside Down Cake is a soft scrumptious cake, with a caramelized brown sugar in Makes approximately 7 cups of batter. Arrange pineapple slices and cherries on top of brown sugar. Take the cake out of the oven and let it sit there for about 15 minutes to cool down. Remove from the oven to cool. 1 pkg (15.25 oz each) Duncan Hines Signature Pineapple Supreme Cake Mix 1 cup water 1/2 cup vegetable oil 3 large eggs Reddi-wip Original Dairy Whipped Topping Nutrition Information 426 calories, 53g Carbs View complete nutrition information Directions Step one Preheat oven to 350F. (I use both.) So good. Bake for 30-40 minutes, or until the top is golden brown and a toothpick inserted comes out clean. Let me know how you like it! The cake mix didnt all bake in with the butter, mostly where it was higher over cherries, so there were patches of browned baked cake mix. An Angel Food Cake mix (it doesn't have to be Duncan Hines, it can be any brand) and a 20-ounce can of crushed pineapple. What could be better than a delicious pineapple upside down cake recipe? , , 4 , . Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. Let cool. I almost , Hi you guys welcome back! I would like to know if I can still cook some of your yummy dishes that maybe low in choline? It's made with a yellow cake mix from a box and twice as much pineapple. Bake for 40 minutes, until tests done with a toothpick. Preheat oven to 350 degrees. All you have to do is beat the dry angel food cake mix together with the crushed pineapple, and pour the mix into an ungreased 10-inch tube pan. Don't put too much batter in the muffin cups; just fill them to the top. They are perfect for sheet cakes, cupcakes, and your next creation! Preheat the oven to 325F and grease and flour a 10 to 12-cup Bundt pan. Apple Butter Anniversary Cake Smucker's. Pillsbury Moist Supreme Yellow Premium Cake Mix, apples, toasted pecans and 19 more . (Optional). Dump bowl mixture into a 9x13 pan lined with tin foil When we served it, where it wasnt powdery, it was mushy. On high speed, beat in the egg whites until incorporated. Dump in pie filling and spread into even layer. Use cooking spray to coat 24 muffin cups. Both the pineapple bits and the crushed pineapple should be opened and drained in a colander. Perfectly moist cake mix. 1 box Duncan Hines pineapple cake mix 1 can Crushed pineapple 1 cup Brown sugar 1 stick Butter 1 dozen Maraschino cherries Cooking Instructions See how to cook this recipe Reactions Cooksnaps (4) Melvin Marshall My very 1st Pineapple upside down cake and it tastes much better than it looks. Spread onto the bottom of a 9x13 inch pan. In a 13x9 dish place your 1 1/2 sticks of butter and set this in the hot oven to melt them completely. Hi Molly, Im sorry to hear it didnt work out for you. Because chocolate or another flavor adds a different texture to the cake, yellow or white cakes work best. A scoop of vanilla ice cream on top makes it even better. Preheat oven to 350. Open and drain both the pineapple tidbits and crushed pineapple in a colander, reserving 1 cup of juice for the cake mix. My pineapple upside-down cake is rich, moist, a little sour, and just the right amount of sweet. See ingredients, nutrition, and other product information here Buy Now Tell your friends: Featured Recipe While the cake is in the oven, make the frosting. Thank you so much for sharing that with me. See more ideas about duncan hines recipes, recipes, duncan hines. By removing all of the ingredients, such as oil and butter, a boxed cake can be improved to the highest level. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. If you choose a low-calorie or diet beverage, the fat content of the cake will be reduced. Once the cake has completely cooled, spread the whipped topping over it. Wow, this looks incredibly easy and delicious! 12 cup grated carrots. Move a rack in the oven to the middle. I am making this for Thanksgiving, 2018. i used to make it literally decades ago. Hi Maria, I think its best eaten the same day its made. I made it as written and enjoyed every bite of it. 20oz crushed pineapple, undrained (we used Dole) 21 oz cherry pie filling (we used Duncan Hines) 1 pkg moist yellow cake mix (we used Betty Crocker) 1/2 1 cup shaved almonds or chopped walnuts 1/2 cup (1 stick) butter, melted. Preheat oven to 350 degrees (325 for dark or nonstick pan) Spray 2 8x3 cake pans with non-stick spray and set aside. A while back, after have many dishes that required drizzling or patting butter on top, and it never turning out just right, I started doing this and it was a game changer. Thanks Shelby! I already use lite cherries and sugar free cake mix. Melt butter by putting a pan in the oven. Once done put a cookie sheet over your pan and get the cake upside down. ; In a microwave safe bowl or pot on the stove melt butter and add in brown sugar and vanilla. As for me Im on a diet away from processed foods and dairy as well as sugary foods. Thank you for sharing your great review! Grease the bottom and sides of an 1113-inch pan with oil or butter, or line with parchment paper. How to make a Duncan upside-down pineapple cake Step 1: Make the ToppingPour melted butter into a pie plate that's 9 inches in diameter. If you want, you can decorate the top of the cake with drained, cut-in-half, and stem-less maraschino cherries. Whipped cream goes great on top of that cake. Save my name, email, and website in this browser for the next time I comment. How can I make a spice cake? I almost . For the next 5 minutes, let the cake cool on a wire rack after removing it from the oven. What Are The Average Size Layers For A Wedding Cake? I admit the name isn't all too appealing, but you literally just "dump" the ingredients into the pan. Next, put an upside-down plate or serving platter on top of the cake pan and carefully turn it over. It starts with a Duncan Hines cake mix and has a beautiful topping of caramelized pineapple and maraschino cherries. No time to get to the store. If your cake is not done after 1-2 minutes of baking, it is not done. Its best to use nuts and raisins on the outside of the cake and raisins on the inside. 20 oz crushed pineapple, undrained (we used Dole) You can guess I dont do much cooking! We made this Also, congratulatiobs on the birth of your beautiful baby girl. It will be light & airy. In a large bowl, combine the flour, sugar, baking soda, cinnamon, and salt. To create a truly exceptional boxed cake, you can drastically alter the ingredients, such as removing oil from the batter and replacing it with butter and water. can crushed pineapple 1 (3.5 oz) box vanilla instant pudding 1 small container cool whip 1 cup milk Coconut Walnuts or pecans Directions Bake cake according to package directions. Thats so great Amber! Turn oven temperature up to 350 degrees Fahrenheit. Instructions. This classic recipe is so easy to make with a secret shortcut. Distribute the batter evenly over the fruit. Spread out the brown sugar over the butter. Grease and flour three 8 inch cake pans. Spread evenly over cake. Meanwhile, prepare the whipped topping. Welcome to my kitchen! Sprinkle the top evenly with dry cake mix, add nuts if using then drizzle the top with melted butter. Commentdocument.getElementById("comment").setAttribute( "id", "ac616087c598e8d56d8bcb8fefbe93fb" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. With this easy recipe, you wont have to spend hours in your hot kitchen. Pour the mixture of butter and brown sugar into the bottom of the cake pans right away. The cake will keep well in the fridge for up to 4 to 5 days. This project will require the proper cake decorating supplies. Sprinkle the top evenly with dry cake mix, add nuts if using then drizzle the top with melted butter. Brown sugar should be added to the mixture. I really need to hire some help to do that for me! Follow the directions on the cake mix box, but add the pineapple before adding the eggs. More What is the recipe for a Duncan Hines pineapple cake? In a sauce pan, melt butter over medium heat. Do not drain pineapple. Stir until fully combined. Hi Theresa, the leftovers can be stored in the refrigerator for a couple of days, Nice blog!! Was the size of the baking dish different or maybe the proportions were altered? I havent tried it without pineapple and havent seen it made with anything else. 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Follow the directions on the box to bake the cake. Patience is key: let the cake cool completely before frosting it. Please note: you MUST use the angel food cake mix that is a single packet. In a large bowl, beat the cake mix, water, butter, and eggs on low speed for 30 seconds. Pour batter evenly over fruit in skillet. It reminded me of Pineapple upside down cake (a fav) I cant wait to make this myself!! In a separate bowl, whisk together cake flour, baking powder, baking soda and salt. Put a platter for serving on top of your cake pan. Olya, thank you for such a great review, Im glad you liked it :). Use oil or butter to grease the bottom and sides of an 11x13-inch pan, or line it with parchment paper. Indulge In Sweet Treats: The Best Places To Get Cake Pops In Gilbert Arizona. Beat for 2 minutes at medium speed. Increase the speed to medium and beat for 2 more minutes. While the cake is still hot, poke holes in it with a fork and spread crushed pineapple from a can on top. Gently pour the batter over the pineapple slices and cherries (being careful not to move the fruit around). Recently did the cherries/pineapple with a coconut cake mix, very good. Set oven temperature to 350F (175C). Find out how to make this easy recipe, as well as how to make a moist, fluffy, tasty cake. The first time I got the instructions, I was like, really? Once that's all equally distributed, add your eggs, crushed pineapple, and vanilla, and mix well. Duncan Hines cake mix is the fluffiest and most moist cake mix on the market, with a fluffy and moist texture. No matter what you have, vanilla makes it better. Hubby loved it. Split Your Wedding Cake For An Extra Special Ceremony! A pineapple cake need not have a pineapple taste. If a cake pan is of poor quality, it can either make or break a cake. Love all your recipes, Natasha! Mix for 2 minutes with the speed at medium. How to Make Duncan Pineapple Upside Down Cake Step 1: Prepare the Topping Pour melted butter into a 9-inch pie plate. Keep the cake in the fridge. Top with cherry pie filling. If your white or yellow cake is to be frosted, make sure to use a teaspoon of fresh lemon or lime juice or a pinch of sugar. Spoon a heaping tablespoon of crushed pineapple over the cherry and compact it with the back of a spoon into an even layer. If your cake batter is excessively thick, thin it out with a little water. Melt butter in a 13 x 9 x 2 inch pan. You'll love my easy, quick, and tasty pineapple upside down cake with crushed pineapple. Otherwise, the frosting will melt. For topping, melt butter over low heat in 12-inch cast-iron skillet or skillet with oven-proof handle. My cherries in the pie filling were very tart so with the pineapple it seemed just right to me ! Ingredients for Cake. Because pineapple can clash with chocolate or another flavor, a yellow or white cake is best. 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