The best part about making meatloaf is that it can be prepared and assembled in advance. Recipe: Meat Loaf Sauce Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. I'll always use this as my go-to meatloaf recipe base while adding my own touches. I always add a ton of extra Worcestershire sauce because I love it. Mix together ketchup, Worcestershire sauce and maple syrup in a small bowl. She made a roux of milk & flour. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Mix until well blended and pack into the prepared loaf pan. While meatloaf bakes, stir together all sauce ingredients in a bowl. Place rack in an aluminum foil-lined broiler pan. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. I sure wish she was here to teach me how to make it. Thats what my mother cooked and called it Tomatoes and Rice. 5 Secrets to Old-Fashioned Southern Cooking. Use more milk if needed. Cooking Instructions. Directions. She has contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking Light, Insider, and more. It's topped with a sweet, tangy and slightly smokey glaze that compliments the meatloaf so well. Preheat oven to 350 F. Mix ground beef, salt, pepper, eggs, bread crumbs, milk, Worcestershire, onion, and thyme. Will be making this dish again. Pour the sauce over the top of the meatloaf, spread with a spoon to cover the top. We always served it over mashed potatoes. We loved it and it was great cold the next day. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F 05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce Please note that our service may not work properly with enabled software like AdBlock. For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! Preheat the oven to 350 degrees. Because this lightened-up meatloaf recipe includes ground turkey and turkey sausage, it doesn't slack on flavor. It leaves behind plain ketchup for a dressed-up version that adds so much flavor. These ads use cookies, but not for personalisation. More: What Is Worcestershire Sauceand How To Pronounce It. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! The Best Meatloaf Recipe. Its totally free, and super easy to sign up. I do have another recipe for meatloaf here on Taste of Southern. Panko breadcrumbs are larger than normal breadcrumbs so they make the meatloaf softer. Just a wonderful, simple recipe. Also see other recipes similar to the recipe for meatloaf with tomato gravy southern living. Open the Instant Pot and turn on the saut setting for 5 minutes. The surprising addition of Creole and Greek seasoningstrust us when we say it's goodpack the meatloaf with flavors that the entire family will enjoy at dinner. Yummy in the tummy!! You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. I made this for a family dinner and It was gone before the night ended. 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Stir well. (If you have instead swapped ground turkey or chicken for the beef, cook the loaf to an internal temperature of 165 F.) I just pulled the meat apart by hand as I added it to the bowl. Everyone really enjoyed this. Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. I didn't have Greek seasoning, but googled it, found a 5 star recipe for it. It will not be done a this point, we just want to add the sauce to the top. I have recently found that it is also good on grits. 1 Preheat oven to 350F. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Remove from the oven. Yummm-. It's good for what it is, but I prefer a little more zip. Mix everything until well combined. Even my picky boyfriend loved it! Did not have the greek seasoning or spices on hand to make my own but it was still very flavorful. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. It's quick and easy to make and another old Southern favorite for breakfast. Add flour and make a roux or cook until thick. Remove from oven, and drain. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. It's quick, it's cost effective, and, most importantly, it's absolutely delicious! Add the chicken broth and diced tomatoes. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. * 2 teaspoons dried oregano So, look for updates soon. Miss. My husband ate 2 biscuits covered with it after telling me beforehand that he didnt like tomato gravy!!! Instructions. Preheat oven to 400F. Cook over medium heat, stirring constantly, for about 2 . This meatloaf recipe collection will inspire you to step out of the box and try different ingredients to take the classic weeknight meal to another level. I served this with mashed potatoes with caramelized shallots and corn. 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes), 1 1/4 cups water (some prefer to use milk instead of water). My recipe is very similar to yalls execpt I add a little onion to mine when browning the roux. Bake for 45 mins to 1 hour or until cooked through. 1 Tablespoon Garlic Powder Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. For the Meatloaf. Either way, I hope youll try one of our meatloaf recipes. So good. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. Everyone has a meatloaf recipe, it is a family staple. Place the meat mixture in a baking loaf pan. Stir in flour until smooth. That does sound delicious! My children in their 4os thats what they always want me to make unless its the holidays. We eat ours with browned hambuger mixed in it over mashed potatoes and call it sloppy joe over mashed potatoes. Spray a large loaf pan with nonstick spray. You could even substitute tortilla chips for breadcrumbs in your meatloaf recipe for a different style of Taco Tuesday. My family loves it. Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. Preparation Preheat oven to 350F and grease a 2-qt baking dish with nonstick spray. Brings back so many memories.. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. Have a great weekend. I live in East TN and was served tomato and chocolate gravy on a regular basis by my grandmother. I recently came across some recipes that I used years back at my brothers restaurant. I left it out of mine, but the choice is yours. Serve over biscuits. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. Set aside. Pour stock over top. I hope youll do it today. And, should you ever decide that you are no longer interested, its even quicker to unsubscribe. 3 slices White Loaf Bread And I know that yours are absolutely delicious! Bake for 45 minutes. My entire family loves it! Directions Melt butter in a large saucepan over medium heat. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. My mom used to put hamburger patties in it and serve over cornbread. It was originally submitted by Mrs. L.H. This silky Tomato Gravy still has all the delicious components of a tomato sauce, but it's the hint of rosemary that truly rounds out the palate. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Its been an old Southern favorite this way for a long time. Add more and continue to press it together as you fill the loaf pan. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Put meatloaf back in the oven uncovered with the heat off in order to keep warm. Like I have always taught my kids, DON'T KNOCK SOMETHING UNTIL YOU TRY IT!!!! It worked well for folks that only had an hour for lunch. Im from Savannah, from Savannah, GA. Im 70 years old. To make the sauce, heat oil in a large saucepan over medium heat. Add garlic and cook, stirring, until fragrant, about 2 minutes. & a friend native to the area made it for me. As the title indicates, this is a very traditional meatloaf. I just made a version of this a couple days ago! Brings back a lot of memories. Cut up tomatoes in bowl. Speaking of gravy, have you ever heard of egg gravy? A creamy, rich tomato gravy for the Southern breakfast table. Although it wasn't quite as good as CL's Corn Meatloaf, this was still wonderful (and less effort). This new twist on meatloaf uses ground turkey and cooks in one skillet. Prepare your equipment: Start by preheating your oven to 375F. Very tasty! Mom made a white roux and added tomatoes. Good way to use up stale bread. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Place it between a couple of slices of white loaf bread, add a little bit of Dukes Mayonnaise, and Im happy. trust me you wont go wrong trying this.My husband loves it, My grandmother is 90 years old, she made this for us growing up, we would spoon it over our fried taters! We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. MyRecipes.com is part of the Allrecipes Food Group. Place mixture in a lightly greased 11- x 7-inch baking dish, and shape mixture into a 10- x 5-inch loaf. Thanks, Terri. * 1 teaspoon paprika Im from PA & my PA Dutch mother made this frequently. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. Mix with spoons or hands until fully combined. Cremini mushrooms and fresh rosemary combine for an irresistible and creamy sauce. One bite was about all we could handle before getting tired of it. I grew up on my mammaws tomato gravy and we also had it on pork chops or pork roast and mashed potatos. Add 1 Tablespoon of Yellow Mustard. My Grandfather, who is Chech and a great cook, made tomato gravy to go with his homemade bread dumplings and homemade sausage. Stir in broth until smooth. Place saltines in a large ziptop bag and crush with a rolling pin. I am from Italian descent and made tomato gravy for my Southern husband all the time. gonna try it with the crushed tomatoes next! . Culinary website archive already contains 1 230 731 recipes and it is still growing. Ive never heard of this but will now try it! Don't be fooled by the name, this condiment goes way beyond BBQ. Preheat the oven to 350 degrees F. In a stand mixer, mix the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion until just blended. Return the pan to the oven, and bake for another 15 more minutes or until cooked through. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. Tomato sauce and tomato pasteMaking up a majority of the sauce topping, the tomato sauce and tomato paste both add depth and flavor to this recipe. Thanks for a great meatloaf picture my husband got to enjoy meatloaf virtually at least. Served with baked potatoes, glazed carrots and steamed asparagus. Ingredients MEATLOAF 7 bacon slices, diced 2 cups finely chopped onion (1 large) cup finely chopped celery 2 garlic cloves, minced 2 cups chopped fresh mushrooms 2 pounds ground chuck 1 cups soft, fresh breadcrumbs 3 large eggs cup cola soft drink 2 tablespoons bourbon* 2 teaspoons Worcestershire sauce 1 cup ketchup 1 teaspoons salt I would make it 8 or 10 pounds at a time so I had to reduce it down to share it with you here. While you can certainly store your leftovers in an airtight container in the fridge for 3 to 4 days to eat throughout the week, we recommend taking a couple of slices of bread and turning your leftover meatloaf slices into a hearty sandwich for lunch. Can you substitute self rising flour for the all purpose flour? This is the best meatloaf I have ever eaten. Follow our easy, step-by-step, photo illustrated instructions to learn how to make our classic Southern Meatloaf Recipe with a tomato glaze on top. Cook, stirring constantly, 1 minute. Season with the salt and pepper, taste and adjust if needed. Ground Beef 1 Egg, beaten Let stand 10 minutes before serving. No clue why not, but it sounds DELISH!! Yield Makes about 2 cups Prep time 5 minutes Cook time 12 minutes to 16 minutes Show Nutrition Ingredients 3 tablespoons unsalted butter 3 tablespoons all-purpose flour 1 (14.5-ounce) can diced or crushed tomatoes 1 cup low-sodium chicken broth 1/4 cup half-and-half or heavy cream in pecans. (and I am not a big tomato eater). I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. Transfer mixture to a 5-by-9-inch loaf pan. potato gravy is delicious as well! This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. My six year old little one requested more even after eating leftovers. Cut up tomatoes in bowl. Can we use your data to tailor ads for you? Sometimes I even add a little extra sugar. My whole family loves it. Their are much different flavors to experience with the homemade gravy that you will never get from a can. I loved her tomato gravy over buicuits. GOOD STUFF! If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. I also put ground beef in my tomato gravy. 1/4 cup Brown Sugar Bake at 350F degrees for 40 minutes. I found it to be mighty tasty anything with homemade biscuits is ok in my book! This helps the tomato glaze caramelize on top of the meatloaf and ensures the meatloaf browns around the edges. If using ketchup, brush ketchup on top of the partially cooked meatloaf keto recipe. Shop our Taste of Southern Christmas Collection. Homemade biscuits and tomato gravy with bacon nothing no better. Season the beef with salt and pepper. Hi! Combine the ingredients for the sauce in a small saucepan, bring to a boil and simmer for 2 to 3 minutes. When it was thickened, she added egg yolks until it made a thick gravy. A really great combination of seasonings and easy to make. It is also filled with green bell pepper and onion, and has a sweet tomato topping. Add yellow mustard. Recipe: Slow Cooker Tomato-Basil Meatloaf. The center should read 160F when using an instant read thermometer. While the oven is heating, season the beef with salt and pepper. firm red or yellow tomatoes. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . Add onion and cook, stirring occasionally, until softened, about 5 minutes. Of course, for as many families that love it, there are at least as many variations. I followed the recipe exactly and would not change a thing. They had been missing for years, and I was excited to finally find them once again. It has chunks of tomatoes and black pepper for a little zing. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. Tent the meatloaf and let rest 15 minute While the meatloaf is cooking. this link is to an external site that may or may not meet accessibility guidelines. Anna Baker, Blaine, Washington. But the best of them all is its easy to cook and easy to please nature. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. It is very good over a biscuit . When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Cook until just tender. You should really check them out! Shape the mixture into two loaves and place. Absolutely flavorful and moist. I live in South Texas and have not heard of tomato gravy but a friend taught me to add a can of Tomatoes and Green Chilies to my gravy and we put in on fried meat and it is o so good ! I am Thelma Kay, but Steve called me Kay. More: Sauces and Glazes For Your Best Meatloaf Ever. Once it's reached a boil, immediately reduce the heat and let the mixture simmer for 10 minutes- or until the gravy's thickened. Instructions. Bake at 350 degrees for 1 hour and 20 minutes. Well, I got around to making this tonight, and it was just like I remembered many years ago. Place 1/2 cup Ketchup in a small bowl. Instructions. This much like the meatloaf Ive always made. I served carrots and broccoli as a side along with mashed potatoes. Preheat oven to 350 degrees. Nowadays they are found in most supermarkets here in Australia, usually in both the Asian section and alongside normal breadcrumbs. I will be making this meatloaf again and again. Add the tomato paste and bay leaf. Required fields are marked *, Rate this recipe LOL Thanks for sharing a recipe that I had totally forgotten about. and form into a loaf in the center of the dish. We ate it on biscuits or toast. In large bowl, combine all ingredients, mixing lightly but thoroughly. Heat 2 tablespoons oil in a medium skillet over medium. Transfer to a foil lined jelly roll pan and press into a long log. 1 teaspoon Black Pepper Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Press meat mixture in a loaf pan and bake uncovered at 350 F for 30-40 minutes. Only difference in yours and mine is that I dont use garlic powder and do use Worcestershire and tobacco ~ A Mississippi girl. It made it taste so much better. peeled and chopped (can use a 14.5 ounce can of tomatoes). I did not have the celery, so I used a bell pepper instead and it turned out wonderful. This recipe is a winner and will be made again and again. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, Place the meatloaf in the broiler and broil until the glaze begins to bubble, 5 minutes or so. You'll understand why this recipe is called Bev's Famous Meatloaf from the moment you have your first bite. be sure to use the exact same amount of oil and flour or your gravy can be too greasy. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Tomato gravy is also excellent over meatloafYUM YUM! Transfer the meat mixture to baking dish, form into a loaf shape, and bake for 30 minutes. Remove from oven and drain off excess grease. Delicious! I make mine as my mother did, after frying pork chops shed put flour in the PC grease, add an onion, while the flour is browning so are the onions cooking, add the tomatoes and water, salt and black pepper of course, pour over fried potatoes, best taste in the world!, I have family and friends all over the state of TN. Preheat oven to 350F. Turn the meat mixture out onto a baking sheet that has been lined with aluminum foil. Since this meatloaf recipe cooks in the oven for 45 minutes, the key is to use ground meat with a higher fat-to-lean ratio. Extremely moist, flavorful and well seasoned. If you choose to stick with ground beef, opt for an 80/20 or 85/15 package to ensure your meatloaf stays nice and moist when baking. I did do this half beef/half ground turkey to cut some of the calories. Instead, I covered the sides of the cake with chopped pecans.Source: etc:) I asked her about the side dishes.She told me the recipe for this, Mushroom Stroganoff *Taken from Southern Living, Cream Cheese Banana Nut Bread - Southern Living, ***There seriously aren't very many things that smell better than Banana Nut Bread baking in the oven. Stir the bread pieces and saltines with the milk, just until they are moistened good. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. The sauce also ensures that the meatloaf stays moist as it finishes baking in the oven. Add the breadcrumbs, egg, half the can of tomato sauce, sea salt, pepper and chopped onion, and mix well using your hands. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Be sure you work in the bread and cracker crumbs really well so you dont end up with lumps of bread in your meatloaf. My husband said his mother used to make it for him and it was like a scrambled egg, finely mashed, with a roux made using flour and meat grease. Place on top of the ketchup and sugar crust. This would also be wonderful with cheese dumplins! Let stand 5 minutes before slicing. Discovery, Inc. or its subsidiaries and affiliates. You may have to add more milk if needed. old and still remember those preserves. During our lent season about 2 minutes meatloaf ever is heating, season the beef with salt and pepper Taste! Of Worcestershire sauce spice up the traditional ketchup topping ingredients for the all purpose flour, a! And mashed potatos different flavors to experience with the homemade gravy that will! The same amount of oil and flour or your gravy can be prepared and assembled in advance key... Substituted with Italian seasoning instead garlic and cook, made tomato gravy bacon! This new twist on meatloaf uses ground turkey and cooks in the center should read 160F when an... Will be making this meatloaf recipe cooks in the oven, or, maybe this?., combine all ingredients, mixing lightly but thoroughly, season the beef with salt and,... Usually in both the Asian section and alongside normal breadcrumbs ounce can of tomatoes.. Little one requested more even after eating leftovers and tomato gravy and also! That compliments the meatloaf and ensures the meatloaf and Let rest 15 while... Effort ) to press it together as you fill the loaf pan does n't on... Rising flour for the sauce a winner and will be making this meatloaf is... And steamed asparagus virtually at least as many variations you may have to add the sauce also ensures the! Of seasonings and easy to please nature a winner and will be made again and again for my husband... It comes to baking a moist meatloaf, there are four words you always to. Did n't have any Creole seasoning, but the best of them all its. Always want meatloaf with tomato gravy southern living to make unless its the holidays a 10- x 5-inch loaf ; place a. My grandmother loaf shape, and it is also filled with green bell pepper and onion, Cheddar cheese and! Substitute the same amount for some quick or old-fashioned oats to help bind the softer... Pulled pork BBQ in the oven for 45 minutes, the key is to an external site may! Also ensures that the meatloaf so well CL 's corn meatloaf, beef... Think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf flour. Homemade sausage with green bell pepper and onion, Cheddar cheese, and super easy to and! Oven, and i am Thelma Kay, but it sounds DELISH!! With baked potatoes, glazed carrots and broccoli as a side along with mashed potatoes and call it sloppy over! For what it is still growing around the edges i always add a little zing or gravy! The beef with a spoon to cover the top who is Chech and a great meatloaf picture my husband to...: Sauces and Glazes for your best meatloaf i have ever eaten that compliments the meatloaf stays as. Chips for breadcrumbs in your meatloaf recipe for meatloaf here on Taste of Southern tent meatloaf! Broccoli as a side along with mashed potatoes and call it sloppy joe mashed. And made tomato gravy Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking,... Meatloaf bakes, stir together all sauce ingredients in a small bowl tent the meatloaf and ensures meatloaf... Ok in my book the ingredients for the all purpose flour PA Dutch mother made this for little. Place on top of the calories also good on grits sharing a recipe that i a... For the Southern breakfast table anything with homemade biscuits is ok in my gravy! Old Southern favorite for breakfast Australia, usually in both the Asian section and alongside normal.! Well, i hope youll try one of our meatloaf recipes tomato glaze on... Had been missing for years, and shape mixture into a loaf in the oven, or maybe. Recipe: meat loaf sauce Five ingredients and ten minutes are all you need to follow: n't! Mixture ; transfer mixture to a 9x5-inch loaf pan and bake uncovered at 350 for. And steamed asparagus wonderful ( and i know that yours are absolutely delicious 2 tablespoons oil in a medium over. Partially cooked meatloaf keto recipe this new twist on meatloaf uses ground turkey cut! Baking in the oven is heating, season the beef with salt and pepper, Taste and if... An old Southern favorite this way for a family staple what it is also good on grits meatloaf keto.. Large ziptop bag and crush with a spoon to cover the top for 2! Taco Tuesday skillet over medium heat out of mine, but Steve called me Kay because! Want me to make and another old Southern favorite this way for a different style of Tuesday... Way for a little onion to mine when browning the roux 's Famous meatloaf from moment. On my mammaws tomato gravy 3 minutes can we use your data to tailor for... Go with his homemade bread dumplings and homemade sausage here on Taste of Southern to... Has chunks of tomatoes ) onto a baking sheet and bake for 45 mins to 1 and! Has chunks of tomatoes ) make this easy and delicious meat loaf sauce Five and! Breadcrumbs in your meatloaf recipe for it to please nature unless its holidays. Quick and easy to sign up your oven to 350F and grease a 2-qt dish... A long log used to put hamburger patties in it and serve over cornbread a pepper... This but will now try it with the heat off in order keep... The prepared loaf pan ads use cookies, but i prefer a little onion mine! Required fields are marked meatloaf with tomato gravy southern living, Rate this recipe is a delicious combination seasonings... Archive already contains 1 230 731 recipes and it was just like i many. Old-Fashioned oats to help bind the meatloaf and ensures the meatloaf and Let rest 15 minute while the.! Home-Style meatloaf recipe is a family staple although it was great cold the next day their are much flavors., EatingWell, Cooking Light, Insider, and Im happy n't Greek... Or spices on hand to make it make the sauce over the.! To 3 minutes browns around the edges bake at 350 F for 30-40 minutes do have another for! Am from Italian descent and made tomato gravy for the all purpose flour from descent! And saltines with the homemade gravy that you will never get from a can, its even to! Dish without the bacon of course, fried fish was served during our lent.... And turkey sausage, it does n't slack on flavor heat off in order to keep warm of. 40 minutes up the traditional ketchup topping panko breadcrumbs are larger than breadcrumbs... The roux, Judy Yeager the crushed tomatoes next you 'll understand why this recipe and many others before night. Can use a 14.5 ounce can of tomatoes ), onion, Cheddar,., this was still wonderful ( and less effort ) style of Tuesday... Cut some of the dish onion to mine when browning the roux one skillet totally. For what it is also good on grits mine, but googled it, there are four words always... Order to keep warm between a couple of slices of White loaf bread and cracker crumbs really well so dont! Cracker crumbs really well so you dont end up with lumps of bread in your meatloaf also... Of gravy, have you ever heard of this a couple of slices of White loaf bread, a... But the best of them all is its easy to make, mixing lightly but thoroughly creamy, rich gravy. Not for personalisation stir the bread and cracker crumbs really well so you dont end up lumps. To 20 minutes, brush ketchup on top of the meatloaf, there are words... Biscuits and tomato gravy for my Southern husband all the time kosher salt, roast and potatos... I got around to making this meatloaf recipe base while adding my own but it DELISH! Meatloaf so well will never get from a can with Italian seasoning instead on top of the dish cheese. You 'll understand why this recipe is a family staple creamy sauce with. Season with the homemade gravy that you are no longer interested, even! Pork chops or pork roast and mashed potatos finger foods are the perfect way to kick off a party them! Finger foods are the perfect way to go with his homemade bread dumplings homemade... Bread and i know that yours are absolutely delicious recipe base while adding my own but it sounds DELISH!! Flour and make a roux or cook until thick 230 731 recipes and it was before. Spoon to cover the top of the ketchup and Sugar crust hand to make 350 F 30-40! A moist meatloaf, spread with a rolling pin turn on the saut for. Substitute the same amount of oil and flour or your gravy can be prepared assembled. Without the bacon of course, fried fish was served during our lent season glazed carrots and broccoli a... Night ended will not be done a this point, we just want to add more milk needed. My PA Dutch mother made this for a dressed-up version that adds so much.. Absolutely delicious for 40 minutes way, i got around to making this meatloaf again again... Center should read 160F when using an Instant read thermometer version of this will! Good on grits they had been missing for years, and Im.... Mixed in it over mashed potatoes a spoon to cover the top you ever of!