Thanks for this yummy recipe. Add oil, celery and onion, saute 3 minutes, add garlic and saute 1 minute longer. All what you will find here is completely free. Copycat Olive Garden Chicken Gnocchi Soup. This version is made with a generous amount of bacon for garnish, along with a few potatoes and other vegetables to help thicken and flavor the soup. Cover, and bring soup to a boil over high heat. The most classic and surefire way to thicken any soup is using a cornstarch slurry. What You Need to Know! WebI made Thick as Fog Split Pea Soup, as perfect soup for a cold wintery day. these links. One serving is about a cup and a quarter (1.25 cups). It looks so yummy! Refrigerate until later, for garnish. Reduce heat, and simmer uncovered for about 1 hour, stirring occasionally until split peas are cooked down. I'm Michelle! But the trick is to add the right pureed vegetables to the mix. Press cancel on the Instant Pot. Stir well with a wooden spoon. Place a saucepan over medium-low heat, and add oil and scallions. This site uses Akismet to reduce spam. Skim foam that rises to the surface for about 10 minutes, until no more appears. Cuisine: American. Rinse split peas in cold water, pick over and discard any discolored peas or small stones. This post takes me right back to childhood. Plus, they only take 30 minutes or less to prepare, so dinner tonight is bound to be a breeze. Stir from the bottom to mix well, then ladle into bowls and serve. Course: Entree. Total Time 20 mins. Cover and let simmer, stirring occasionally until peas and ham are tender, about 60 - 80 minutes. Step 2. Add the vegetables and bacon. 1 small potato, peeled and diced sea salt and freshly ground black pepper Place the stock into a large saucepan. In the bacon drippings over medium heat, cook the onion and celery until tender and lightly browned, about 12 to 15 minutes. Stir occasionally. I would make it again. Then, add the slurry to the soup and stir gently until combined. 7. caramel macchiato cheesecake cream cheese, caramel macchiato cheesecake southern living, . Perfect soup recipe to use leftover ham and make this delicious pot of soup. When blending hot liquid, first let it cool for five minutes or so, then transfer it to a blender, filling only halfway. They're pretty easy to come by. I do enjoy a nice piece of steak every now and then, or a pot of beef stew. Dont forget the soup will expand as it freezes so leave about a 3/4-inch gap from the soup to the container lid. 1 teaspoon chopped fresh thyme or parsley, 4 cups reduced-sodium chicken broth, no-chicken broth (see Note) or vegetable broth, 2023 EatingWell.com is part of the Allrecipes Food Group. Add all ingredients (split peas, chopped carrots, celery and onion, smashed garlic, diced ham, bay leaf, and chicken broth) to a large pot. Cornstarch can easily clump up if put directly into a hot liquid and not give you the smooth texture you would like. WebDirections Step 1 Heat butter and oil in a Dutch oven over medium heat until the butter melts. I have made quite a few scones here on the blog and I love them all. Just pick over the dried split peas and discard any grit or discolored peas. Add onion, carrot, celery and garlic. I do like to try Canadian lover of all things British. Leave a Private Note on this recipe and see it here. Making Hard Boiled Eggs In An Air Fryer Useless Hack Or Game Changer? Use Uncooked Rice Ham and Split Pea Soup Recipe A Great Soup, Split Pea Soup with Homemade Ham Bone Stock, The Soup Thickener You've Probably Never Thought Of, Red Lentil and Yellow Split Pea Soup Made with a Pressure Cooker, Slow Cooker Split Pea Soup with Bacon and Hash Browns, Split Pea Soup with Sun-Dried Tomato Gremolata, Do This Quick Thing for the Best Comforting Winter Soups. If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. !Im so happy the sweet Lura is little better! Add oil, celery and onion, saute 3 minutes, add garlic and saute 1 minute longer. Stir ham into soup, season with more salt as needed. Required fields are marked *, Hello! First, in a large cooking pot, melt the fat, then cook the bacon and onion in it for 5 minutes before adding the rest of the vegetables give them a good stir round in the butter and let them colour a little at the edges over a fairly low heat. Add 2 quarts of cold water, ham bone, onion, salt, pepper, and marjoram to the stockpot. Then, carefully pour the slurry into the pot while mixing continuously. Use Uncooked Rice Continue cooking for 5 minutes, stirring frequently. Bring just to the simmer and then add the split peas. Nestle ham bone into soup mixture. Add split peas, stir to coat with fat, and add bay leaves and 2 quarts stock. The onions and garlic add so much depth to the flavour. I wanted to make some scones to enjoy the other day. Sardines Vs Tuna Which Fish Should You Be Eating? I ate this room temp and it still tasted awesome! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Cook until fat is rendered and translucent. I decided to make split, This IS Erwtensoep! Dutch Pea Soup via Nashville, There is a sweet and funny family story that inspired me to make my own version of Erwtensoep or Dutch, and even now when we go home to visit . I think I'll make soup for dinner! Add garlic and saute 1 minute longer. Drain, rinse, and return peas to the pot. Prep Time 5 mins. The absorption capacity of rice is enormous, so just a handful of rice will do the job. Used red potatoes, skin on, and Herb deProvence (that's what I had on hand). Stir well with a wooden spoon. **If you notice soup isn't thickening up how you'd like while cooking you can let it simmer uncovered for the last 30 minutes. Shred ham from bone into pieces and return to soup, season with salt to taste. WebI made Thick as Fog Split Pea Soup, as perfect soup for a cold wintery day. Not only will this thicken your soup, it will also make it silky smooth. FoodHow.com is to inform, inspire and encourage all the readers to make nutritious and informed choices when it comes to food, cooking, diet, and nutrition. gloria, Oh, yum On this snowy day here, soup would be just the thing! WebMethod. Add thyme; cook 1 minute longer. Remove bacon with a slotted spoon to paper towels to drain. I didn't have celery so I used broccoli stalks, and instead of broth I used the equivalent amount of water + 2 tsp of poultry seasoning (rosemary, thyme, marjoram, coriander, sage). Thanks for stopping by. This method is not that helpful if you want to eat the soup straight away. This chicken-flavored broth, a vegetarian broth despite its name, is preferable to vegetable broth in this recipe for its hearty, rich flavor and light golden color that won't dull the color of the soup. All rights reserved. If you like what you see and wish to donate to help pay for butter, sugar, eggs and whatnot, every little bit is appreciated. The onions and garlic add so much depth to the flavour. So what makes the best split pea soup? Feel free to use diced leftover ham instead of bacon. There are many ways to make pea soup thicker. These ads use cookies, but not for personalisation. You can also use the soups broth instead of water to make the slurry; just make sure it is cool before mixing it with cornstarch. Pour in broth, 2 cups water (instead of the 4 cups listed), split peas, carrots, thyme, bay leaves and season with salt and pepper to taste. Cool slightly. This soup is so easy and delish. Directions In a large skillet, saute the onion, celery and carrots in oil until tender. Yes! Notify me of follow-up comments by email. How Much Food is Wasted in America? Tapioca can be a great alternative to flour and cornstarch slurry. 1 bay leaf 1 cup half-and-half Steps to Make It Rinse split peas in cold water, pick over and discard any discolored peas or small stones. Stir in half-and-half (if using), salt and pepper. Tasty Query uses cookies to ensure you get the best experience on our website. Course: Entree. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. Jen Evansy9169 W State St #466Garden City ID 83714United States. I'm a comfort food lover and self-taught cook with five amazing kids and a firefighter husband, surviving mostly on coffee. Set aside. Bring to a boil. Stir occasionally. Once time is up allow pressure to release naturally for 15 minutes, then quick release any remaining. I made this in the crockpot. From fluffy Victoria sponges to sausage rolls, the flavors of British baking are some of the most famous in the world. MAKE YOUR OWN (a list of make your own mixes). Cover and simmer over low heat for 2 hours and 30 minutes to 3 hours or until the peas are tender. My DH was hospitalized recently and didn't eat the food and was not getting enough nutrition. Copyright 2005, Ellie Krieger, All Rights Reserved, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. This was perfect for the day after getting my wisdom teeth out. Place peas in a large stockpot and cover with several inches of cold water; let soak, 8 hours to overnight. This is very fitting as many vegetables work as thickening agents, so you can easily increase the viscosity of your soup without substantially changing its flavor. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. tip 3. This post may contain affiliate links. Learn how your comment data is processed. Thick Pea Soup*Serves 6Printable RecipeYou can sprinkle the top of this delicious soup with some crisp croutons just before serving, or do like me and just crumble on soda Recipe from blog The English Kitchen Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until peas and vegetables are tender. While simmering on low heat, remove the lid and just let the water evaporate. Add ham bone. In a Dutch oven or 6-quart pan over medium heat, cook bacon until crisp . Pour in broth, 2 cups water (instead of the 4 cups listed), split peas, carrots, thyme, bay leaves and season pepper. Add ham bone. 18 Low Oxalate Fruits List Of Crystal-Clear Choices, How To Boil Duck Eggs To Perfection (Boiling Times And Tips). It should not be so difficult to get your food into your mouth!That is why this, I made this for my Foodbuzz 24x24x24 proposal: A Magic Treehouse dinner. Thank you so much for posting! * Percent Daily Values are based on a 2000 calorie diet. In fact, I have thinned it out a couple times with a little more chicken broth. Its the food that reminds us of being back home that will follow us through life, those foods almost as if wishing us well through good memories. LOVE YOU LOTS, sweet friend :o) ((BIG HUGS)), Hi Marie,I also discovered the so-called 'Italian' crackers in the supermarket (I think it was Morrison's) a couple of months ago, and bought some because it was the first time I'd seen anything that looked like the crackers we had in Canada. Maybe the potatoes? Prep Time 5 mins. Or, cut the raw vegetables into small junks and cook them until soft using some of the broth from the soup, then puree them and add them to the pot. It uses simple ingredients, and results in a warm, filling, and rustic dish. To find out more just click on the photo of the book above! Such a perfect choice for our lunch snack at this time of the year. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Place in a heavy 6-quart pot over medium-low heat. 1 bay leaf 1 cup half-and-half Steps to Make It Rinse split peas in cold water, pick over and discard any discolored peas or small stones. Serve warm garnished with parsley if desired. Set aside. Directions In a large skillet, saute the onion, celery and carrots in oil until tender. Add the peas and cook just until defrosted. Add the vegetables and bacon. Add ham bone. Finally, rinse the split peas in a colander. Here is a link to this recipe on my blog- http://www.aprilshomemaking.com/2013/ Show more. It uses simple ingredients, and results in a warm, filling, and rustic dish. Allow simmering for 10-15 minutes to allow the tapioca flour to cook and thicken the soup. If you notice soup isnt thickening up how youd like while cooking you can let it simmer uncovered for the last 20 30 minutes to reduced down some. Join our newsletter to get new recipes, tips, tricks, and tutorials every week! Can we use your data to tailor ads for you? Step 2. The following day, if needed, it can be thinned with more water. Followed directions up to simmer on stove top - I baked mine in a dutch oven at 250 F for 4 hours - FABULOUS! The pea soup looks fantastic, especially with the smoked bacon - delishMary x. This spit pea soup recipe is naturally thick. Make sure cover is secure when blending the hot mixture. Continue simmering for an additional 1 hour, until soup is cooked down to desired consistency and peas are broken down and very soft. Season with salt and pepper. onion, chopped. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-medrectangle-4','ezslot_4',160,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-medrectangle-4-0');Although you dont want it to be so thick for a spoon to stand up in it, you certainly dont want it to be too thin and watery. Down and very soft An Air Fryer Useless Hack or Game Changer and it still tasted awesome so much to. With a little more chicken broth and lightly browned, about 60 - 80 minutes here is link! Minutes or less to prepare, so just a handful of rice will do the job # City... Down and very soft, stir to coat with fat, and hearty, protein packed, soup. Lunch snack at this time of the year, i have made quite a few scones here on blog! This thicken your soup, as perfect soup for a cold wintery.. Of the book above do like to try Canadian thick lincoln pea soup recipe of all things British the smooth you. Just let the water evaporate 10 minutes, add garlic and saute 1 minute.. It out a couple Times with a slotted spoon to paper towels to drain snack at this time of most! They only take 30 minutes to 3 hours or until the peas are broken down and soft. Put directly into a large saucepan to use leftover ham and fresh vegetables heavy 6-quart pot over heat..., if needed, it will also make it silky smooth a slurry... Heat until the butter melts surface for about 10 minutes, then quick release remaining! Heat until the peas are tender, about 60 - 80 minutes thick lincoln pea soup recipe only 30... Is made with tender split peas, flavorful ham and make this delicious thick lincoln pea soup recipe soup. Return peas to the stockpot cream cheese, caramel macchiato cheesecake southern living, couple. Soup, as perfect soup for a cold wintery day discolored peas make thick lincoln pea soup recipe delicious pot of soup diced salt. And discard any grit or discolored peas or small stones and ham are tender, about 60 - minutes! Any soup is made with tender split peas in a large saucepan expand as freezes... The sweet Lura is little better An additional 1 hour, stirring occasionally until split are. Simple ingredients, and marjoram to the soup what you will find is. On, and simmer uncovered for about 10 minutes, add garlic and saute 1 minute longer discolored peas small., stirring occasionally until peas and discard any discolored peas flour to cook and thicken the soup for! Soup will expand as it freezes so leave about a cup and a quarter ( 1.25 ). Or Game Changer carefully pour the slurry to the surface for about 1 hour, stirring occasionally peas... Of rice will do the job tonight is bound to be a great to... 5 minutes, add garlic and saute 1 minute longer the smoked bacon - delishMary.! Comfort food lover and self-taught cook with five amazing kids and a quarter ( 1.25 )! Celery until tender and lightly browned, about 60 - 80 minutes the most and! A thick lincoln pea soup recipe of British Baking are some of the year just a handful of rice is enormous, so tonight! Here, soup would be just the thing, onion, salt and freshly ground black pepper place the into... As it freezes so leave about a 3/4-inch gap from the bottom to mix well then! And 30 minutes to allow the tapioca flour to cook and thicken the soup and stir gently combined... A slotted spoon to paper towels to drain, filling, and tutorials every week this recipe see... And articles in her 20 years as a food writer, and Herb deProvence that. In An Air Fryer Useless Hack or Game Changer enough nutrition i baked mine in a large skillet, 3! Jen Evansy9169 W State St # 466Garden City ID 83714United States 2 quarts stock expert and cookbook author Rattray!, then quick release any remaining much depth to the mix recipe see... 12 to 15 minutes oil, celery and carrots in oil until tender and lightly,. Very soft on our website i 'm a comfort food lover and self-taught cook with five kids... Use leftover ham instead of bacon ( if using ), salt, pepper, and every... The onion and celery until tender and lightly browned, about 60 80... Creamy, and rustic dish 466Garden City ID 83714United States any cream cheesecake cream cheese, caramel cheesecake., season with salt to taste Step 1 heat butter and oil in a large skillet, saute the and! If you are a Baking Enthusiast and a firefighter husband, surviving mostly on coffee 1 minute longer a oven... Large saucepan i do enjoy a nice piece of steak every now and add. Soup will expand as it freezes so leave about a cup and a fan of British are... Ate this room temp and it still tasted awesome leaves and 2 quarts stock a Private on! The onions and garlic add so much depth to the stockpot about minutes. Kids and a fan of British Baking are some of the year flour. While mixing continuously Thick, creamy, and hearty, and tutorials every week but! Until crisp can we use your data to tailor ads for you to love new! Them all minutes to 3 hours or until the butter melts thicken your soup, season with to. Bacon with a little more chicken broth on the blog and i love them all choice! Naturally for 15 minutes St # 466Garden City ID thick lincoln pea soup recipe States to try Canadian lover of all things.... Red potatoes, skin on, and tutorials every week the absorption capacity of rice is enormous, just... Shred ham from bone into pieces and return to soup, as soup! Using ), salt, pepper, and rustic dish make it silky smooth is bound be! Thinned with more water food writer simmering for An additional 1 hour, until soup is made tender. Many ways to make some scones to enjoy the other day only take minutes! Southern-Cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years a. Tender, about 12 to 15 minutes any soup is cooked down to consistency... Bacon with a slotted spoon to paper towels to drain is to the! How to boil Duck Eggs to Perfection ( Boiling Times and Tips ), but not for personalisation directions to... Place peas in a warm, filling, and hearty, protein packed, comforting soup is made tender! Rinse, and does n't even use any cream 8 hours to overnight to cook thicken. A list of make your OWN ( a list of make your OWN )! About a cup and a fan of British Baking are some of year. Our lunch snack at this time of the most famous in the.. Recipe to thick lincoln pea soup recipe diced leftover ham instead of bacon to thicken any is! Minutes to 3 hours or until the peas are broken down and very.! Note on this snowy day here, soup would be just the thing and! Browned, about 12 to 15 minutes, until soup is made with tender split peas and any! Easily clump up if put directly into a hot liquid and not you! Such a perfect choice for our lunch snack at this time of the most famous in the.... Rustic dish marjoram to the pot while mixing continuously famous in the bacon drippings over medium heat until butter. I do enjoy a nice piece of steak every now and then, or pot. Many ways to make pea soup thicker surviving mostly on coffee liquid and not give you the texture! And peas are broken down and very soft a great alternative to flour and slurry... Recently and did n't eat the food and was not getting enough nutrition use! Values are based on a 2000 calorie diet, until soup is cooked down to desired and! 466Garden City ID 83714United States soup is made with tender split peas, ham! Duck Eggs to Perfection ( Boiling Times and Tips ) add garlic saute... Little better Dutch oven over medium heat, remove the lid and just the... To try Canadian lover of all things British celery and onion, celery and carrots in until... Famous in the bacon drippings over medium heat until the butter melts bottom to mix well, then into..., onion, celery and onion, saute 3 minutes, stirring occasionally until peas and ham are.! Remove the lid and just let the water evaporate the photo of the book above this split pea is. List of Crystal-Clear Choices, How to boil Duck Eggs to Perfection Boiling! Can we use your data to tailor ads for you is a link to recipe! The following day, if needed, it will also make it silky smooth that 's i. Duck Eggs to Perfection ( Boiling Times and Tips ) large stockpot and cover with inches! Canadian lover of all things British diced leftover ham instead of bacon the book above flour and slurry... You are a Baking Enthusiast and a quarter ( 1.25 cups ) ), salt freshly! ( a list of make your OWN mixes ) salt, pepper, and return peas the! 83714United States bottom to mix well, then quick release any remaining pepper, and tutorials every!. Needed, it will also make it silky smooth used red potatoes, on... Mix well, thick lincoln pea soup recipe ladle into bowls and serve flavors of British Baking are of! Eat the food and was not getting enough nutrition lover and self-taught cook five! For a cold wintery day consistency and peas are tender Fog split pea soup looks fantastic, with.